Main Dish March 2, 2016 by , Updated June 18, 2019 Bacon covered Turkey Roulade with Mushroom Filling Coniglio in Agrodolce (Sweet and Sour Rabbit) Crepe Lasagna Eggplant Meatball Subs with Smoked Caciocavallo How to Make Potato Gnocchi Italian Stewed Stuffed Artichokes Italian Stuffed Chicken (Iaddina china) Mom’s Eggplant Parmigiana Pasta with Broccoli Pasta with Rapini, Anchovies and Crushed Almonds Pesto and Bocconcini Barley Risotto Plantain Poutine Polpettone with Hard Boiled Eggs (Italian Meatloaf) Portuguese Salt Cod and Potato Casserole Roast Chicken with Potatoes, Onions and Raisins Sausage and Pasta Stuffed Acorn Squash Savoury Butternut Squash, Leek, and Goat Cheese Crostata Sicilian Rice Casserole Sicilian Veal Involtini Stuffed Eggplant and Peppers in Tomato Sauce Tomato and Basil Risotto Tourtière (Traditional French Canadian Meat Pie) Veal Medallions with Blueberry Port Sauce Veal Osso Buco with Gremolata
