Main Dishes March 2, 2016 by , Updated June 18, 2019 Baccala alla Ghiotta Bacon Covered Turkey Roulade with Mushroom Filling Baked Breaded Chicken Cutlets Chicken Cacciatore – with pasta or polenta Coniglio in Agrodolce (Sweet and Sour Rabbit) Coquilles St-Jacques Italian Meatball Stew with Potatoes and Peas Italian Stewed Stuffed Artichokes Italian Stuffed Chicken (Iaddina china) Italian Unstuffed Cabbage Roll Casserole Mom’s Eggplant Parmigiana Recipe Pasta with Tuna and Peas in a Cream Sauce Polpettone with Hard Boiled Eggs (Italian Meatloaf) Portuguese Salt Cod and Potato Casserole Potato and Red Pepper Frittata Roast Chicken with Potatoes, Onions and Raisins Sicilian Braciole with Prosciutto and Raisins Sicilian Sweet and Sour Meatballs Sicilian Veal Involtini Spinach and Egg Stuffed Meatloaf in Tomato Sauce Stuffed Cucuzza Recipe Stuffed Eggplant and Peppers in Tomato Sauce Stuffed Meatballs with Mozzarella and Peas Tourtière (Traditional French Canadian Meat Pie) Veal Medallions with Blueberry Port Sauce Veal Osso Buco with Gremolata
