Panelle or Sicilian chickpea fritters are a common street food in Sicily. These crispy little bites are exceptionally delicious served in a panino.Panelle or Sicilian Chickpea Fritters are a popular street food typically found in Palermo, Sicily. I had the pleasure of sampling them for the first time in Palermo two years ago. Although they are usually sold as street food and served in a panino, my family and I ordered them as an appetizer in a local restaurant. You can read more about ... continue reading...
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Trapani Style Potatoes Vastase
Ooey gooey melted mozzarella as well as the sweetness of cherry tomatoes elevate this simple roast potato dish to a whole new level. It will immediately become your new potato recipe!Trapani Style Potatoes Vastase is one of the simplest, yet incredibly flavourful, roast potato dishes I have ever tasted. Of course, when I first had the opportunity to enjoy this dish I was sitting in this beautiful outdoor dining area in the province of Trapani, Sicily last summer enjoying a feast of ... continue reading...
Food and Travel: My Travels in Sicily
My Travels in Sicily: Province of Messina
Hello dear readers! Thanks for following me along my journeys in Sicily. My family and I began with four adventure filled days in the province of Trapani, followed by a brief stay in the province of Agrigento. In this post, we’ll be heading towards the final, but longest, leg of our journey to the north eastern shore of […]
My Travels in Sicily: Province of Agrigento
When I left you in my last post: My Travels in Sicily: Province of Trapani, we were leaving the archeological site of Selinunte before continuing our journey further south, to the province of Agrigento. Our stay in the province of Agrigento was quite brief, only two days. However, when planning the itinerary we decided that we simply could […]
