Rice, Barley and other Grains
Italian cooking is about so much more than just pasta! Enjoy comforting, creamy risottos made with arborio rice or barley such as Lemony Asparagus Risotto; Fennel and Leek Risotto or Pesto and Bocconcini Barley Risotto. Make Easy Oven Baked Creamy Polenta as a vessel to soak up the savory flavors of Chicken Cacciatore. During the summer months stay cool while enjoy a refreshing Italian Rice Salad.