Vegetarian March 2, 2016 by , Updated June 18, 2019 Baked Eggplant and Potatoes with Tomato Sauce Baked Mashed Potato Croquettes Baked Parmesan Zucchini Crisps Black Olive Focaccia Broccoli and Potato Soup with Pasta Caprese Pasta Salad with Pesto Cheesy Swiss Chard and Potato Casserole Crispy Baked Eggplant Cutlets Easiest No Knead Pizza Dough Recipe Easy Oven Baked Creamy Polenta Eggplant Caponata Eggplant Involtini with Maccaruna Eggplant Meatball Subs with Smoked Caciocavallo Grilled Eggplant Involtini Happiness is a Fried Egg with Greens for Lunch Homemade Busiate Pasta How To Make Cavatelli Italian Green Bean Salad Italian Lentils with Rice Italian Meatless Meatballs (Polpette di pane) Italian Pickled Eggplant Italian Pickled Hot Peppers Lemon-Vanilla Snack Cake Maple Roasted Peaches Nonno’s Breakfast Special: Fried Tomatoes with Eggs Panelle (Sicilian Chickpea Fritters) Pasta alla Norma Pasta ca’ Muddica (Pasta with Breadcrumbs) Pasta with Broccoli Pasta with Chickpeas in Tomato Sauce Pasta with Peas and Potatoes (Pasta con piselli e patate) Pasta with Zucchini and Mushrooms Pesto alla Trapanese (Sicilian Pesto) Plantain Poutine Potato and Spinach Gateau Rhubarb Applesauce Roasted Fennel with Parmesan and Breadcrumbs Savory Pumpkin Ricotta Fritters Savoury Butternut Squash, Leek, and Goat Cheese Crostata Sfinci (Sicilian Fried Dough) Sicilian Style Fennel and Orange Salad with Hazelnuts Spaghetti with Oven Fried Zucchini Spinach Gnocchi with Butter Sage Sauce Spiralized Zucchini Ricotta “Meatballs” Spiralized Zucchini Salad with Cherry Tomatoes and Feta Stewed Green Beans with Tomatoes Stuffed Baby Eggplant Stuffed Sweet Mini Peppers Swiss Chard filled Pizza (Pizza con bietole) Tagliarini with Beans (Tagghiarini cu fasolu) The Kale that Survived the Winter (and my favorite kale salad!) Trapani Style Potatoes Vastase White Bean and Potato Soup White Bean Dip Zucchini Blossom and Ricotta Filo Tart Zucchini Blossoms with Eggs
