Recipe IndexMarch 2, 2016 by , Updated June 18, 2019Antipasto (Italian appetizers)Savory Pumpkin Ricotta FrittersStuffed Sweet Mini PeppersEggplant Meatball Subs with Smoked CaciocavalloSicilian Sausage Bread (Bignolati)Sicilian Veal InvoltiniPanelle (Sicilian Chickpea Fritters)Cauliflower Fritters (Crispeddi cu brocculu)Russian Salad filled Prosciutto Cotto RollsSpiralized Zucchini Ricotta “Meatballs”Sfinci (Sicilian Fried Dough)The Best Sicilian AranciniBaked GoodsSemolina Bread with Sesame SeedsSicilian Rosticceria Small BitesDark Chocolate and Almond PanettoneSavoury Butternut Squash, Leek, and Goat Cheese CrostataSicilian BriocheWhite Wine TaralliSicilian Easter Cuddura cu l’OvaPumpkin Oatmeal Chocolate Chip CookiesOnce upon a time…Breakfast/BrunchItalian Breakfast CookiesPandoro French ToastRicotta FrittataZucchini Blossoms with EggsZucchini Blossom and Ricotta Filo TartNonno’s Breakfast Special: Fried Tomatoes with EggsHomemade GranolaYogurt PancakesGreen Breakfast SmoothieYeasted WafflesRicotta and Strawberry Stuffed French ToastCookiesSheet Pan Almond BiscottiItalian Breakfast CookiesItalian Orange Juice CookiesItalian Lemon Glazed CookiesPistachio AmarettiChocolate Hazelnut and Mascarpone Lady Finger BitesChewy Amaretti (Italian Almond Cookies)White Wine TaralliClassic Almond Biscotti with VariationsGingerbread Cookies without MolassesPumpkin Oatmeal Chocolate Chip CookiesEggsSweet Ricotta Easter CalzoneRicotta FrittataZucchini Blossoms with EggsSicilian Easter Cuddura cu l’OvaZucchini Blossom and Ricotta Filo TartNonno’s Breakfast Special: Fried Tomatoes with EggsHappiness is a Fried Egg with Greens for LunchFish and seafoodBaccala alla GhiottaStuffed Calamari in Tomato SauceSeafood PastaCoquilles St-JacquesPortuguese Salt Cod and Potato CasseroleFood and TravelMy Travels in Sicily: Province of MessinaMy Travels in Sicily: Province of AgrigentoMy Travels in Sicily: Province of TrapaniEating our way through Southern ItalyFrom Garden to TablePistachio PestoRhubarb ApplesauceSwiss Chard and White Bean StewEggplant CaponataSpaghetti with Oven Fried ZucchiniStewed Green Beans with TomatoesZucchini Blossoms with EggsRhubarb Strawberry CrostataBaked Parmesan Zucchini CrispsBaked Eggplant and Potatoes with Tomato SauceBasil PestoApple Rhubarb CrostataZucchini Blossom and Ricotta Filo TartNonno’s Breakfast Special: Fried Tomatoes with EggsButternut Squash, Kale and Bacon Mac and CheesePasta with BroccoliCheesy Swiss Chard and Potato CasseroleGluten freeRhubarb ApplesauceSweet Ricotta Easter CalzoneChickpea Flour Tagliatelle with Garlic Paprika SauceAll Natural Date and Nut TrufflesHoliday RecipesBaccala alla GhiottaStuffed Calamari in Tomato SauceSweet Ricotta Easter CalzoneChiacchiere di CarnevaleSicilian Sausage Bread (Bignolati)Pandoro French ToastSicilian Almond TorroneSweet Anise Taralli (Scalille)Pistachio AmarettiSt-Joseph’s Day Baked Zeppole with RicottaChewy Amaretti (Italian Almond Cookies)Timpano di PastaSicilian PignolataDark Chocolate and Almond PanettoneMom’s Sicilian Ricotta PieGingerbread Cookies without MolassesSfinci (Sicilian Fried Dough)Nonna’s Sponge CakeCoquilles St-JacquesTourtière (Traditional French Canadian Meat Pie)Pumpkin Oatmeal Chocolate Chip CookiesPortuguese Salt Cod and Potato CasseroleItalian DessertsPotato Sfinci for San MartinoSweet Ricotta Easter CalzoneChiacchiere di CarnevaleSicilian Pistachio and Nutella CakeItalian Orange Juice CookiesSicilian Almond TorroneSweet Anise Taralli (Scalille)Italian Apple Yogurt CakeFig Jam, Ricotta and Pistachio CrostataBlueberry GranitaRhubarb Ricotta Almond TartChocolate Hazelnut and Mascarpone Lady Finger BitesSt-Joseph’s Day Baked Zeppole with RicottaSicilian Cassatelle with RicottaSicilian PignolataRhubarb Strawberry CrostataMom’s Sicilian Ricotta PieSicilian Crema (Cookies and Cream)Sicilian Cannoli with Ricotta FillingCreamy Pineapple Layer CakeNonna’s Sponge CakeApple Rhubarb CrostataKey Lime Mascarpone Crêpe CakePizzelle Cannoli with Ricotta fillingEasy No Crust Easter PastieraMain DishPasta with Rapini, Anchovies and Crushed AlmondsSausage and Pasta Stuffed Acorn SquashConiglio in Agrodolce (Sweet and Sour Rabbit)Eggplant Meatball Subs with Smoked CaciocavalloSicilian Rice CasseroleSicilian Veal InvoltiniZucchini Blossoms with EggsRoast Chicken with Potatoes, Onions and RaisinsBacon covered Turkey Roulade with Mushroom FillingItalian Style Stuffed Chicken (“Iaddina China”)Savoury Butternut Squash, Leek, and Goat Cheese CrostataItalian Stewed Stuffed ArtichokesPesto and Bocconcini Barley RisottoCrepe LasagnaTourtière (Traditional French Canadian Meat Pie)How to Make Potato GnocchiVeal Medallions with Blueberry Port SauceButternut Squash, Kale and Bacon Mac and CheesePasta with BroccoliVeal Osso Buco with GremolataBlack Bean BurgersPortuguese Salt Cod and Potato CasserolePlantain PoutinePastaPasta with Zucchini and MushroomsPasta with Rapini, Anchovies and Crushed AlmondsStuffed Calamari in Tomato SauceSausage and Pasta Stuffed Acorn SquashPasta with RicottaSeafood PastaEggplant Involtini with MaccarunaSicilian Pasta with CauliflowerHomemade Sicilian MaccarunaChickpea Flour Tagliatelle with Garlic Paprika SaucePasta alla NormaTagliarini with Beans (Tagghiarini cu fasolu)Timpano di PastaPasta ca’ Muddica (Pasta with Breadcrumbs)Crepe LasagnaHow to Make Potato GnocchiButternut Squash, Kale and Bacon Mac and CheesePasta with BroccoliPorkTourtière (Traditional French Canadian Meat Pie)PoultryRoast Chicken with Potatoes, Onions and RaisinsBacon covered Turkey Roulade with Mushroom FillingItalian Style Stuffed Chicken (“Iaddina China”)Quick mealsPasta with Zucchini and MushroomsPasta with Rapini, Anchovies and Crushed AlmondsPasta with RicottaSicilian Pasta with CauliflowerRicotta FrittataSpaghetti with Oven Fried ZucchiniPasta alla NormaItalian Rice Salad (Insalata di riso)Nonno’s Breakfast Special: Fried Tomatoes with EggsHappiness is a Fried Egg with Greens for LunchRice and BarleyRoasted Pumpkin Risotto with Crispy SageSicilian Rice CasseroleFennel and Leek RisottoItalian Rice Salad (Insalata di riso)The Best Stuffed PeppersPesto and Bocconcini Barley RisottoFrank’s Rice with Peas and HamLemony Asparagus RisottoSaladsSicilian Style Fennel and Orange Salad with HazelnutsItalian Rice Salad (Insalata di riso)The Kale that Survived the Winter (and my favorite kale salad!)Sicilian RecipesPotato Sfinci for San MartinoPistachio PestoSemolina Bread with Sesame SeedsSicilian Rosticceria Small BitesEggplant Involtini with MaccarunaSicilian Pasta with CauliflowerTrapani Style Potatoes VastaseHomemade Sicilian MaccarunaItalian Breakfast CookiesConiglio in Agrodolce (Sweet and Sour Rabbit)Sicilian Pistachio and Nutella CakeSicilian Rice CasseroleSicilian Sausage Bread (Bignolati)Sicilian Almond TorroneSicilian Veal InvoltiniEggplant CaponataBlueberry GranitaSpaghetti with Oven Fried ZucchiniStewed Green Beans with TomatoesZucchini Blossoms with EggsPasta alla NormaRoast Chicken with Potatoes, Onions and RaisinsPanelle (Sicilian Chickpea Fritters)The Best Italian MeatballsSt-Joseph’s Day Baked Zeppole with RicottaTagliarini with Beans (Tagghiarini cu fasolu)Sicilian Cassatelle with RicottaSicilian Style Fennel and Orange Salad with HazelnutsSfincione Siciliano (Sicilian Style Pizza)Sicilian PignolataItalian Style Stuffed Chicken (“Iaddina China”)Mom’s Sicilian Ricotta PieSicilian Crema (Cookies and Cream)Sicilian Cannoli with Ricotta FillingCauliflower Fritters (Crispeddi cu brocculu)Pasta ca’ Muddica (Pasta with Breadcrumbs)Sicilian BriocheBaked Eggplant and Potatoes with Tomato SauceItalian Rice Salad (Insalata di riso)Italian Stewed Stuffed ArtichokesThe Best Stuffed PeppersSicilian Easter Cuddura cu l’OvaSfinci (Sicilian Fried Dough)Mom’s Eggplant ParmigianaThe Best Sicilian AranciniSide dishesRoasted Fennel with Parmesan and BreadcrumbsStuffed Sweet Mini PeppersTrapani Style Potatoes VastaseEggplant CaponataStewed Green Beans with TomatoesZucchini Blossoms with EggsPotato and Spinach GateauBaked Parmesan Zucchini CrispsItalian Rice Salad (Insalata di riso)The Best Stuffed PeppersSpiralized Zucchini Salad with Cherry Tomatoes and FetaCheesy Swiss Chard and Potato CasseroleMom’s Eggplant ParmigianaSnacksRhubarb ApplesauceBlueberry GranitaChocolate Hazelnut and Mascarpone Lady Finger BitesCauliflower Fritters (Crispeddi cu brocculu)White Wine TaralliAll Natural Date and Nut TrufflesThe Best Sicilian AranciniSoups and StewsBroccoli and Potato Soup with PastaWhite Bean and Potato SoupSwiss Chard and White Bean StewEscarole and Meatball Soup (aka Italian Wedding Soup)VealSicilian Veal InvoltiniTourtière (Traditional French Canadian Meat Pie)Veal Medallions with Blueberry Port SauceVeal Osso Buco with GremolataVeganWhite Bean and Potato SoupBaked Eggplant and Potatoes with Tomato SauceAll Natural Date and Nut TrufflesVegetarianRoasted Fennel with Parmesan and BreadcrumbsPasta with Zucchini and MushroomsBroccoli and Potato Soup with PastaSavory Pumpkin Ricotta FrittersEggplant Involtini with MaccarunaStuffed Sweet Mini PeppersRhubarb ApplesauceTrapani Style Potatoes VastaseEggplant Meatball Subs with Smoked CaciocavalloWhite Bean and Potato SoupEggplant CaponataSpaghetti with Oven Fried ZucchiniStewed Green Beans with TomatoesZucchini Blossoms with EggsBlack Olive FocacciaPasta alla NormaPanelle (Sicilian Chickpea Fritters)Potato and Spinach GateauTagliarini with Beans (Tagghiarini cu fasolu)Savoury Butternut Squash, Leek, and Goat Cheese CrostataBaked Parmesan Zucchini CrispsBaked Eggplant and Potatoes with Tomato SauceThe Kale that Survived the Winter (and my favorite kale salad!)Spiralized Zucchini Ricotta “Meatballs”Sfinci (Sicilian Fried Dough)Zucchini Blossom and Ricotta Filo TartNonno’s Breakfast Special: Fried Tomatoes with EggsPasta with BroccoliSpiralized Zucchini Salad with Cherry Tomatoes and FetaCheesy Swiss Chard and Potato CasseroleHappiness is a Fried Egg with Greens for LunchBlack Bean BurgersPlantain Poutine
